Iketela linomsebenzi olula: amanzi abilayo.Nokho, izinketho ezingcono kakhulu zetiye zingenza umsebenzi wenziwe ngokushesha nangempumelelo, futhi zibe nezici ezengeziwe ezinembe, eziphephile nezivumelanayo.Nakuba ungakwazi ukubilisa amanzi ebhodweni esitofini noma kuhhavini we-microwave, igedlela lingenza umsebenzi ube lula futhi-uma usebenzisa imodeli kagesi-lenze longe amandla kakhudlwana.
Phakathi kokwenza inkomishi yetiye, i-cocoa, ukuthulula ikhofi, i-oatmeal noma isobho elisheshayo, i-kettle iyithuluzi elilula ekhishini.Qhubeka ufunde ukuze ufunde kabanzi mayelana nokukhetha ama-teapot nokuthi kungani lawa mamodeli athathwa njengangcono kakhulu.
Uma uthenga i-teapot, izinto ezibalulekile nemisebenzi okufanele uyikhumbule ihlanganisa izici ezifana nesitayela, idizayini, izinto ezibonakalayo, ukwelashwa kwendawo, nokuphepha.
Ubukhulu beketela ngokuvamile bulinganiswa ngamalitha noma ama-quarts aseBrithani, okucishe kube iyunithi elilinganayo lokulinganisa.Umthamo wegedlela elijwayelekile uvamise ukuba phakathi kwamalitha angu-1 no-2 noma amalitha.Iketela elincane linikezwa futhi, elilungele abantu abanendawo encane yekhishi noma badinga ingilazi eyodwa noma ezimbili zamanzi abilayo ngesikhathi.
Amaketela ngokuvamile anesimo esisodwa kwezimbili: igedlela kanye nedome.Igedlela lembiza lide futhi lincane futhi livame ukuba nomthamo omkhulu, kuyilapho igedlela ledome libanzi futhi lifushane, linobuhle bakudala.
Ama-teapots avame kakhulu ingilazi, insimbi engagqwali noma ipulasitiki, enobuhle obuhlukile.
Bheka iketela elinesibambo elingapholi nje kuphela lapho ulithinta, kodwa futhi kulula ukulibamba lapho uthela.Amanye amamodeli anezibambo ze-ergonomic ezingasheleli, ezikhululekile ukubamba.
I-spout yegedlela iklanywe ngendlela yokuthi ingaconsi noma ichichime lapho ithelwa.Amanye amamodeli afakwe i-gooseneck nozzle ende engathela ikhofi kancane futhi ngokunembile, ikakhulukazi lapho uphisa futhi uthela ikhofi.Amamodeli amaningi anama-nozzles anezihlungi ezihlanganisiwe zokuqinisekisa ukuthi amadiphozi amaminerali emanzini awangeni esiphuzweni.
Isitofu neketela likagesi kunezici zokuphepha zokuvikela izandla zakho ekuweni noma ekubiliseni:
Kwabanye abathengi, i-teapot yekhwalithi ephezulu enemisebenzi eyisisekelo iyinketho yokuqala.Uma ufuna igedlela elithuthuke kakhulu, ungasebenzisa lezi zici ezilandelayo:
Manje njengoba sewazi okwengeziwe ngegedlela, sekuyisikhathi sokuqala ukuthenga.Ngezici ezibalulekile nokucatshangelwa engqondweni, lezi zinketho eziphezulu zibonisa amanye amamodeli angcono kakhulu wetiye atholakalayo.
Iketela likagesi le-Cuisinart CPK-17 PerfecTemp lingase lifaneleke ochwepheshe betiye nabathandi bekhofi abafuna ukushisisa amanzi ezingeni lokushisa elinembile.Ihlinzeka ngokusethwa ngaphambilini okuhlukahlukene ukubilisa amanzi noma ukusetha izinga lokushisa libe ngu-160, 175, 185, 190 noma 200 degrees Fahrenheit.Isilungiselelo ngasinye simakwe ngohlobo lwesiphuzo olufaneleka kakhulu.Igedlela le-Cuisinart linamandla amakhulu angama-watts angu-1,500 futhi lingawabilisa amanzi ngokushesha ngesikhathi esibilayo esiyimizuzu emi-4.Ingakwazi futhi ukugcina amanzi ezingeni lokushisa elithile isigamu sehora.
Uma ithangi lamanzi lingenawo amanzi anele, ukuvikela ukomisa kwamathumba kuzocisha igedlela le-Cuisinart.Igedlela lenziwe ngensimbi engagqwali elinefasitela lokubuka elicacile, okuhlanganisa isihlungi sesikali esiwashekayo, isibambo esingashibiliki esipholile kanye nentambo engu-36 intshi.
Leli ketela likagesi elilula futhi elinenani elifanele elivela e-AmazonBasics lenziwe ngensimbi engagqwali futhi linomthamo we-1 litre, elingakwazi ukubilisa ngokushesha amanzi.Inamandla angu-1,500 watts kanye newindi lokubuka elinezimpawu zevolumu ukukhombisa ukuthi angakanani amanzi kuyo.
Ukuvikela ukushiswa okomile kuyisici sokuphepha esiqinisekisayo esivala ngokuzenzakalelayo lapho amanzi engekho.Igedlela alinayo i-BPA futhi ihlanganisa isihlungi esikhiphekayo nesiwashekayo.
I-Le Creuset, eyaziwa ngendawo yokupheka yoqweqwe lwawo, ingene emakethe yegedlela ngezitayela zakudala.Lena idivayisi yesitofu engasetshenziselwa noma yimuphi umthombo wokushisa, okuhlanganisa ukungeniswa.I-kettle ye-1.7-quart yenziwe ngensimbi ehlanganiswe ne-koqweqwe lwawo, futhi phansi insimbi ye-carbon, engashiswa ngokushesha nangempumelelo.Lapho amanzi ebila, igedlela lizokhala impempe ukukhumbuza umsebenzisi.
Leli ketela le-Le Creuset linesibambo esikwazi ukumelana nokushisa e-ergonomic kanye ne-cool-touch knob.Itholakala ezinhlobonhlobo zemithunzi ekhanyayo futhi engathathi hlangothi ukuze ihambisane nomhlobiso wekhishi.
Leli ketela likagesi elivela kwa-Mueller lingabamba amanzi afinyelela ku-1.8 wamalitha futhi lenziwe ngengilazi ye-borosilicate.Le nto ehlala isikhathi eside iklanyelwe ukuvimbela ukuphuka ngenxa yezinguquko zezinga lokushisa kungazelelwe.Isibani se-LED sangaphakathi sibonisa ukuthi amanzi ayafudumala ngenkathi enikeza umphumela obonakalayo ohlanzekile.
Uma amanzi ebila, idivayisi ye-Mueller izocisha ngokuzenzakalelayo phakathi kwamasekhondi angu-30.Umsebenzi wokuphepha wamathumba omile uqinisekisa ukuthi igedlela alikwazi ukushisisa ngaphandle kwamanzi ngaphakathi.Inesibambo esingashisi, esingasheleli ukuze siyibambe kalula.
Labo abathanda ukuphuza nokunikeza itiye esitsheni esifanayo bangase bathande le nhlanganisela eguquguqukayo ye-Hiware kettle-teapot.Inemeshi yetiye ekwazi ukubilisa amanzi bese yenza itiye esitsheni esifanayo.Yenziwe ngengilazi ye-borosilicate, ingasetshenziswa ngokuphepha ezitofu zegesi noma zikagesi.
I-1000 ml yetiye yengilazi ye-Hiware ihlanganisa isibambo se-ergonomic kanye ne-spout eklanyelwe ukugwema ukuconsa.Iphephile kumahhavini, ama-microwave kanye nemishini yokugeza izitsha.
UMnu Coffee Claredale Whistling Tea Kettle uyinketho ekahle emindenini enabaphuzo abashisayo abaningi kodwa indawo yokugcina elinganiselwe ekhishini.Nakuba inamandla amakhulu angu-2.2 quarts (noma ngaphezulu nje kwamalitha angu-2), ubukhulu bayo buhlangene kakhulu.Le modeli yesitofu ifaneleka kunoma yiluphi uhlobo lwesitofu nekhwela, ikwazisa uma amanzi ebila.
I-teapot kaMnuz Coffee's Claredale Whistling inesiphetho sensimbi engagqwali exutshwe kanye nomumo wedome wakudala.Isibambo saso esikhulu esipholile sinikeza ukubamba okuphephile.Ikhava ye-flip-up spout nayo ine-trigger epholile yokuqinisekisa ukuphepha nokusebenziseka kalula.
Ukuze uthole ulwazi olwengeziwe mayelana nama-teapot, funda ukuze uthole izimpendulo zeminye yemibuzo evame kakhulu.
Okokuqala, nquma ukuthi ufuna isitofu noma iketela likagesi.Cabanga ukuthi ukhetha ingilazi noma imodeli yensimbi engagqwali (ethandwa kakhulu), imuphi umthamo ongcono kakhulu kuwe, nokuthi ngabe ufuna umbala othize noma ubuhle.Uma unentshisekelo ezicini ezithuthukile, sicela unake amamodeli anokulawula izinga lokushisa, izihlungi ezakhelwe ngaphakathi, ukongiwa kokushisa namageji ezinga lamanzi.
Izimbiza zetiye ezenziwe ngengilazi zinenzuzo kakhulu empilweni ngoba zinciphisa ingozi yokukhipha noma yiziphi izinsimbi noma obunye ubuthi emanzini lapho ubiliswa.
Uma amanzi eshiywe ethangini layo, igedlela lensimbi lingagqwala kalula.Zama ukupheka inani elidingekayo kuphela ngesikhathi futhi uchithe amanzi asele ukuze ugweme i-oxidation.
Kungcono kakhulu ukuthi ungashiyi amanzi egedeni isikhathi esingaphezu kwamahora ambalwa ukuze ugweme ukunqwabelana kwesikali, okuyidiphozithi eqinile, e-chalky ikakhulukazi eyakhiwe i-calcium carbonate, okunzima ukuyisusa.
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Isikhathi sokuthumela: Jun-18-2021